The impact of early-life exposure to three agrochemicals on survival, behavior, and gut microbiota of stingless bees (Partamona helleri)

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MetadadosDescriçãoIdioma
Autor(es): dc.creatorBotina, Lorena Lisbetd-
Autor(es): dc.creatorBarbosa, Wagner Faria-
Autor(es): dc.creatorAcosta, João Paulo Lima-
Autor(es): dc.creatorBernardes, Rodrigo Cupertino-
Autor(es): dc.creatorCortes, Johana Elizabeth Quintero-
Autor(es): dc.creatorPylro, Victor Satler-
Autor(es): dc.creatorMendonça, Adriana Corrêa-
Autor(es): dc.creatorBarbosa, Renata Cristina-
Autor(es): dc.creatorLima, Maria Augusta Pereira-
Autor(es): dc.creatorMartins, Gustavo Ferreira-
Data de aceite: dc.date.accessioned2026-02-09T11:45:20Z-
Data de disponibilização: dc.date.available2026-02-09T11:45:20Z-
Data de envio: dc.date.issued2024-01-17-
Data de envio: dc.date.issued2024-01-17-
Data de envio: dc.date.issued2022-
Fonte completa do material: dc.identifierhttps://repositorio.ufla.br/handle/1/58791-
Fonte completa do material: dc.identifierhttps://link.springer.com/article/10.1007/s11356-023-27385-4-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/capes/1146738-
Descrição: dc.descriptionOver the last few decades, agrochemicals have been partially associated with a global reduction in bees’ population. Toxicological assessment is therefore crucial for understanding the overall agrochemical risks to stingless bees. Therefore, the lethal and sublethal effects of agrochemicals commonly used in crops (copper sulfate, glyphosate, and spinosad) on the behavior and gut microbiota of the stingless bee, Partamona helleri, were assessed using chronic exposure during the larval stage. When used at the field-recommended rates, both copper sulfate (200 µg of active ingredient/bee; a.i µg bee−1) and spinosad (8.16 a.i µg bee−1) caused a decrease in bee survival, while glyphosate (148 a.i µg bee−1) did not show any significant effects. No significant adverse effects on bee development were observed in any treatment with CuSO4 or glyphosate, but spinosad (0.08 or 0.03 a.i µg bee −1) increased the number of deformed bees and reduced their body mass. Agrochemicals changed the behavior of bees and composition of the gut microbiota of adult bees, and metals such as copper accumulated in the bees’ bodies. The response of bees to agrochemicals depends on the class or dose of the ingested compound. In vitro rearing of stingless bees’ larvae is a useful tool to elucidate the sublethal effects of agrochemicals.-
Idioma: dc.languageen-
Publicador: dc.publisherSpringer-
Direitos: dc.rightsrestrictAccess-
???dc.source???: dc.sourceEnvironmental Science and Pollution Research-
Palavras-chave: dc.subjectToxicological assessment-
Palavras-chave: dc.subjectAgrochemicals-
Palavras-chave: dc.subjectNative bees-
Palavras-chave: dc.subjectLarval exposure-
Palavras-chave: dc.subjectWalking behavior-
Palavras-chave: dc.subjectGut symbionts-
Título: dc.titleThe impact of early-life exposure to three agrochemicals on survival, behavior, and gut microbiota of stingless bees (Partamona helleri)-
Tipo de arquivo: dc.typeArtigo-
Aparece nas coleções:Repositório Institucional da Universidade Federal de Lavras (RIUFLA)

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