Metabolic effects of glycerol supplementation and aerobic physical training on wistar rats

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MetadadosDescriçãoIdioma
Autor(es): dc.creatorAndrade, Eric Francelino-
Autor(es): dc.creatorLobato, Raquel Vieira-
Autor(es): dc.creatorAraújo, Ticiana Vasques-
Autor(es): dc.creatorOrlando, Débora Ribeiro-
Autor(es): dc.creatorGomes, Núbia Ferreira-
Autor(es): dc.creatorAlvarenga, Renata Ribeiro-
Autor(es): dc.creatorRogatto, Gustavo Puggina-
Autor(es): dc.creatorZangeronimo, Márcio Gilberto-
Autor(es): dc.creatorPereira, Luciano José-
Data de aceite: dc.date.accessioned2026-02-09T11:28:01Z-
Data de disponibilização: dc.date.available2026-02-09T11:28:01Z-
Data de envio: dc.date.issued2018-02-21-
Data de envio: dc.date.issued2018-02-21-
Data de envio: dc.date.issued2014-
Fonte completa do material: dc.identifierhttps://repositorio.ufla.br/handle/1/28620-
Fonte completa do material: dc.identifierhttp://www.nrcresearchpress.com/doi/abs/10.1139/cjpp-2014-0187#.Wo2uVK6nEdU-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/capes/1141389-
Descrição: dc.descriptionWe evaluated the effects of oral glycerol supplementation on trained rats fed a normal diet. Wistar rats were distributed among 6 groups in a completely randomized 2 × 3 factorial design. The animals were subjected to 6 weeks of aerobic training. In the last 4 weeks, the animals’ diet was supplemented with saline, glucose, or glycerol. Data were subjected to one-way analysis of variance (ANOVA) followed by a Student–Newmann–Keuls test, with values for P < 0.05 considered statistically significant. The change in body mass was lower in the trained groups, and their food and water consumption were higher. Glycerol supplementation resulted in an increase in the levels of triacylglycerol (TAG) and total cholesterol, as well as in the area and diameter of adipocytes. When associated with training, these parameters were similar to those of other trained groups. Levels of low-density lipoprotein + very-low-density lipoprotein cholesterol decreased in the trained animals that received glycerol compared with the non-trained ones. Glycerol consumption caused a reduction in food intake and increased the villous:crypt (V:C) ratio. No changes in glycemia, high density lipoproteins, or density of adipocytes were observed. Supplementation with glycerol together with aerobic physical training promoted beneficial metabolic effects. However, in non-trained rats glycerol increased the diameter and area of adipocytes, as well as the levels of TAG and total cholesterol.-
Idioma: dc.languageen-
Publicador: dc.publisherNational Research Council of Canada-
Direitos: dc.rightsrestrictAccess-
Palavras-chave: dc.subjectGlycerin-
Palavras-chave: dc.subjectSports nutrition-
Palavras-chave: dc.subjectPhysical activity-
Palavras-chave: dc.subjectExercise-
Palavras-chave: dc.subjectMetabolism-
Palavras-chave: dc.subjectAnimal model-
Título: dc.titleMetabolic effects of glycerol supplementation and aerobic physical training on wistar rats-
Tipo de arquivo: dc.typeArtigo-
Aparece nas coleções:Repositório Institucional da Universidade Federal de Lavras (RIUFLA)

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