Effects of operating variables on the yeast separation process in a hydrocyclone

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MetadadosDescriçãoIdioma
Autor(es): dc.creatorBicalho, I. C.-
Autor(es): dc.creatorMognon, J. L.-
Autor(es): dc.creatorShimoyama, J.-
Autor(es): dc.creatorAtaíde, C. H.-
Autor(es): dc.creatorDuarte, C. R.-
Data de aceite: dc.date.accessioned2026-02-09T11:15:47Z-
Data de disponibilização: dc.date.available2026-02-09T11:15:47Z-
Data de envio: dc.date.issued2019-11-13-
Data de envio: dc.date.issued2019-11-13-
Data de envio: dc.date.issued2013-
Fonte completa do material: dc.identifierhttps://repositorio.ufla.br/handle/1/37704-
Fonte completa do material: dc.identifierhttps://www.tandfonline.com/doi/full/10.1080/01496395.2012.712597-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/capes/1137112-
Descrição: dc.descriptionThis work involved the use of a hydrocyclone to separate yeast from alcoholic fermentation suspensions. The performance of the hydrocyclone was quantified using empirical models that describe the capacity, total separation efficiency, flow ratio, and reduced separation efficiency as a function of the concentration of the suspension and the operating pressure drop. The results showed capacities of 0.1283 to 0.1820 m3/h, total separation efficiencies of 81.96% to 92.19%, reduced separation efficiencies of 0.63% to 58.44%, and flow ratios ranging from 81.05% to 84.85%.-
Idioma: dc.languageen-
Publicador: dc.publisherTaylor and Francis Online-
Direitos: dc.rightsrestrictAccess-
???dc.source???: dc.sourceSeparation Science and Technology-
Palavras-chave: dc.subjectEthanol production-
Palavras-chave: dc.subjectHydrocyclone-
Palavras-chave: dc.subjectSolid-liquid separation-
Palavras-chave: dc.subjectYeast-
Título: dc.titleEffects of operating variables on the yeast separation process in a hydrocyclone-
Tipo de arquivo: dc.typeArtigo-
Aparece nas coleções:Repositório Institucional da Universidade Federal de Lavras (RIUFLA)

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