Polysaccharide-based sustainable hydrogel spheres for controlled release of agricultural inputs

Registro completo de metadados
MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorAmity University Uttar Pradesh-
Autor(es): dc.contributorCentro de Innovación Agropecuaria de Chiriquí-
Autor(es): dc.creatorAntunes, Débora R.-
Autor(es): dc.creatorForini, Mariana M.L.H.-
Autor(es): dc.creatorBiscalchim, Érica R.-
Autor(es): dc.creatorLima, Pedro H.C.-
Autor(es): dc.creatorCavalcante, Luiz A.F.-
Autor(es): dc.creatorTeixeira Filho, Marcelo C.M.-
Autor(es): dc.creatorTripathi, Durgesh K.-
Autor(es): dc.creatorCaballero, Javier Pitti-
Autor(es): dc.creatorGrillo, Renato-
Data de aceite: dc.date.accessioned2025-08-21T19:24:55Z-
Data de disponibilização: dc.date.available2025-08-21T19:24:55Z-
Data de envio: dc.date.issued2025-04-29-
Data de envio: dc.date.issued2024-10-31-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1016/j.ijbiomac.2024.135202-
Fonte completa do material: dc.identifierhttps://hdl.handle.net/11449/307005-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/307005-
Descrição: dc.descriptionProducing food in quantity and quality to meet the growing population demand is a challenge for the coming years. In addition to the need to improve the use and efficiency of conventional agricultural inputs, we face climate change and disparity in access to food. In this context, creating innovative, efficient, and ecologically approaches is necessary to transform this global scenario. Several delivery systems are being developed to encapsulate agrochemicals, aiming to improve the controlled release of active ingredients and protect them against environmental biotic and abiotic factors. Among these systems, hydrogel spheres are particularly notable for their ability to be fabricated from biodegradable materials, allowing the encapsulation of molecules, nanomaterials, and even organisms (e.g., bacteria and fungi). This review provides an overview of the latest progress in developing polysaccharide-based hydrogel spheres for agriculture. In addition, we describe methods for preparing hydrogel spheres and discuss the encapsulation and release of agricultural inputs in the field. Finally, we put hydrogel spheres into perspective and seek to highlight some current challenges in the field to spark new inspiration and improve the development of environmentally friendly and cost-effective delivery systems for the agricultural sector.-
Descrição: dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)-
Descrição: dc.descriptionFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
Descrição: dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
Descrição: dc.descriptionSecretaría Nacional de Ciencia, Tecnología e Innovación-
Descrição: dc.descriptionSão Paulo State University (UNESP) Department of Physics and Chemistry School of Engineering, SP-
Descrição: dc.descriptionSão Paulo State University (UNESP) Department of Plant Protection Rural Engineering and Soils School of Engineering, SP-
Descrição: dc.descriptionCrop Nanobiology and Molecular Stress Physiology Lab Amity Institute of Organic Agriculture Amity University Uttar Pradesh, Sector-125-
Descrição: dc.descriptionInstituto de Innovación Agropecuaria de Panamá (IDIAP) Estación Experimental de Cerro Punta Centro de Innovación Agropecuaria de Chiriquí, Provincia de Chiriquí-
Descrição: dc.descriptionSão Paulo State University (UNESP) Department of Physics and Chemistry School of Engineering, SP-
Descrição: dc.descriptionSão Paulo State University (UNESP) Department of Plant Protection Rural Engineering and Soils School of Engineering, SP-
Descrição: dc.descriptionCAPES: 001-
Descrição: dc.descriptionFAPESP: 2022/03219-2-
Descrição: dc.descriptionFAPESP: 2023/09217-4-
Descrição: dc.descriptionCNPq: 440214/2021-1-
Descrição: dc.descriptionSecretaría Nacional de Ciencia, Tecnología e Innovación: FIED21-036-
Idioma: dc.languageen-
Relação: dc.relationInternational Journal of Biological Macromolecules-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectAgrochemicals-
Palavras-chave: dc.subjectControlled release-
Palavras-chave: dc.subjectEncapsulation-
Palavras-chave: dc.subjectHydrogels-
Palavras-chave: dc.subjectPolysaccharide beads-
Palavras-chave: dc.subjectSustainable agriculture-
Título: dc.titlePolysaccharide-based sustainable hydrogel spheres for controlled release of agricultural inputs-
Tipo de arquivo: dc.typevídeo-
Aparece nas coleções:Repositório Institucional - Unesp

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