Physiological Responses to Drought, Salinity, and Heat Stress in Plants: A Review

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MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade do Oeste Paulista (UNOESTE)-
Autor(es): dc.contributorUniversidade Paranaense (UNIPAR)-
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.creatordos Santos, Tiago Benedito-
Autor(es): dc.creatorRibas, Alessandra Ferreira-
Autor(es): dc.creatorde Souza, Silvia Graciele Hülse-
Autor(es): dc.creatorBudzinski, Ilara Gabriela Frasson-
Autor(es): dc.creatorDomingues, Douglas Silva-
Data de aceite: dc.date.accessioned2025-08-21T19:15:27Z-
Data de disponibilização: dc.date.available2025-08-21T19:15:27Z-
Data de envio: dc.date.issued2025-04-29-
Data de envio: dc.date.issued2022-03-01-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.3390/stresses2010009-
Fonte completa do material: dc.identifierhttps://hdl.handle.net/11449/305822-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/305822-
Descrição: dc.descriptionOn the world stage, the increase in temperatures due to global warming is already a reality that has become one of the main challenges faced by the scientific community. Since agriculture is highly dependent on climatic conditions, it may suffer a great impact in the short term if no measures are taken to adapt and mitigate the agricultural system. Plant responses to abiotic stresses have been the subject of research by numerous groups worldwide. Initially, these studies were concentrated on model plants, and, later, they expanded their studies in several economically important crops such as rice, corn, soybeans, coffee, and others. However, agronomic evaluations for the launching of cultivars and the classical genetic improvement process focus, above all, on productivity, historically leaving factors such as tolerance to abiotic stresses in the background. Considering the importance of the impact that abiotic stresses can have on agriculture in the short term, new strategies are currently being sought and adopted in breeding programs to understand the physiological, biochemical, and molecular responses to environmental disturbances in plants of agronomic interest, thus ensuring the world food security. Moreover, integration of these approaches is bringing new insights on breeding. We will discuss how water deficit, high temperatures, and salinity exert effects on plants.-
Descrição: dc.descriptionGraduate Program in Agronomy Universidade do Oeste Paulista (UNOESTE), SP-
Descrição: dc.descriptionPostgraduate Program in Biotechnology Applied to Agriculture Universidade Paranaense (UNIPAR), PR-
Descrição: dc.descriptionGroup of Genomics and Transcriptomes in Plants Department of Biodiversity Institute of Biosciences Universidade Estadual Paulista (UNESP) São Paulo State University, SP-
Descrição: dc.descriptionGroup of Genomics and Transcriptomes in Plants Department of Biodiversity Institute of Biosciences Universidade Estadual Paulista (UNESP) São Paulo State University, SP-
Formato: dc.format113-135-
Idioma: dc.languageen-
Relação: dc.relationStresses-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectabiotic stress-
Palavras-chave: dc.subjectagriculture-
Palavras-chave: dc.subjectclimate extremes-
Palavras-chave: dc.subjectexpression genes-
Palavras-chave: dc.subjectphysiological strategies-
Título: dc.titlePhysiological Responses to Drought, Salinity, and Heat Stress in Plants: A Review-
Tipo de arquivo: dc.typevídeo-
Aparece nas coleções:Repositório Institucional - Unesp

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