Correlations between physical and chemical characteristics of Cortibel guava (Psidium guajava L.) fruits grown in the Brazilian Cerrado

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Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorUniv Fed Jatai-
Autor(es): dc.contributorUniv Pamplona-
Autor(es): dc.creatorGomes, Francielly Rodrigues-
Autor(es): dc.creatorSilveira, Kamilla Morais-
Autor(es): dc.creatorRodrigues, Claudia Dayane Marques-
Autor(es): dc.creatorFerreira, Beatriz Alves-
Autor(es): dc.creatorBarros, Angela Lopes-
Autor(es): dc.creatorSalazar, Alejandro Hurtado-
Autor(es): dc.creatorSilva, Danielle Fabiola Pereira da-
Autor(es): dc.creatorNeto, Americo Nunes da Silveira-
Data de aceite: dc.date.accessioned2025-08-21T17:05:56Z-
Data de disponibilização: dc.date.available2025-08-21T17:05:56Z-
Data de envio: dc.date.issued2025-04-29-
Data de envio: dc.date.issued2022-12-31-
Fonte completa do material: dc.identifierhttps://hdl.handle.net/11449/301451-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/301451-
Descrição: dc.descriptionThe correlation between physical and chemical attributes of fruits can serve as indicators for the ideal harvest time and function as selection criteria to enhance the management and productivity of crops. This study aimed to investigate the correlations among physical and chemical properties of Cortibel guava fruits grown in the Brazilian Cerrado. Parameters assessed included skin and pulp color, weight, diameter, length, total soluble solids, titratable acidity, and the ratio of these characteristics. Data were analyzed using Pearson's linear correlation with a significance level of P < 0.05. Several physical and chemical properties of the fruits exhibited significant correlations. The highest correlation coefficients were observed between weight and fruit diameter, as well as between hue angle of the skin and skin lightness. The properties of Cortibel guava fruits cultivated in the Brazilian Cerrado exhibit significant correlations. These findings enable the utilization of straightforward parameters in the selection processes of Cortibel guava for breeding objectives.-
Descrição: dc.descriptionUniv Estadual Paulista, Fac Ciencias Agr & Vet FCAV, Via Acesso Prof Paulo Donato Castellane, BR-14884900 Jaboticabal, SP, Brazil-
Descrição: dc.descriptionUniv Fed Jatai, Rodovia BR 364 KM 198, BR-75801615 Jatai, GO, Brazil-
Descrição: dc.descriptionUniv Pamplona, Fac Ciencias Agr, Via Bucaramanga KM 1 Ciudad Univ, Pamplona 543050, Colombia-
Descrição: dc.descriptionUniv Estadual Paulista, Fac Ciencias Agr & Vet FCAV, Via Acesso Prof Paulo Donato Castellane, BR-14884900 Jaboticabal, SP, Brazil-
Formato: dc.format10-16-
Idioma: dc.languageen-
Publicador: dc.publisherUniv Nacional Cuyo, Fac Ciencias Agrarias-
Relação: dc.relationRevista De La Facultad De Ciencias Agrarias-
???dc.source???: dc.sourceWeb of Science-
Palavras-chave: dc.subjectPsidium guajava (L)-
Palavras-chave: dc.subjectfruit quality-
Palavras-chave: dc.subjectindirect selection-
Palavras-chave: dc.subjectphysicochemical properties-
Título: dc.titleCorrelations between physical and chemical characteristics of Cortibel guava (<i>Psidium guajava</i> L.) fruits grown in the Brazilian Cerrado-
Tipo de arquivo: dc.typelivro digital-
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