Nutrient parameters limiting banana plant development in Vale do Ribeira, São Paulo State, Brazil

Registro completo de metadados
MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade Federal do Paraná (UFPR)-
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorUniversidade Federal de Sergipe (UFS)-
Autor(es): dc.contributorUniv Fed Ceara UFC-
Autor(es): dc.creatorOliveira, Cibelle Tamiris de-
Autor(es): dc.creatorRozane, Danilo Eduardo-
Autor(es): dc.creatorLima Neto, Antonio Joao de-
Autor(es): dc.creatorNatale, William-
Data de aceite: dc.date.accessioned2025-08-21T16:29:10Z-
Data de disponibilização: dc.date.available2025-08-21T16:29:10Z-
Data de envio: dc.date.issued2025-04-29-
Data de envio: dc.date.issued2023-12-31-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.http://doi.rg/10.1590/0103-8478cr202204101-
Fonte completa do material: dc.identifierhttps://hdl.handle.net/11449/298476-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/298476-
Descrição: dc.descriptionVale do Ribeira is one of the largest banana producing regions in Brazil. However, information on soil fertility and nutrient status that could limit fruit production remains scarce. Thus, the present study diagnosed the most limiting nutrient parameters for the Nanica and Prata banana cultivars, in Vale do Ribeira, Sao Paulo State, based on soil and leaf chemical analyses. The data assessed included samples from commercial plantations in the municipalities of Eldorado, Cajati, Jacupiranga, Pariquera-acu, Registro and Sete Barras, between 2012 and 2020. The results of soil (pH, V, P, K, Ca, Mg, S, B, Cu, Fe, Mn and Zn) and leaf chemical analyses (N, P, K, Ca, Mg, S, B, Cu, Fe, Mn and Zn) were interpreted according to literature values and their maximums, minimums, means, coefficients of variation (CV), and confidence intervals (CI) were calculated at P < 0.05. Parameter classes were assessed according to their frequency distribution. A large part of the samples exhibited pH and V values similar to those recommended for banana plants. Although, average soil nutrient concentrations were considered high, soil K, Mg and S levels did not provide adequate banana plant nutrition, since these nutrients were deficient in the plants.-
Descrição: dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)-
Descrição: dc.descriptionUniv Fed Parana UFPR, Programa Posgrad Ciencia Solo, BR-80035050 Curitiba, PR, Brazil-
Descrição: dc.descriptionUniv Estadual Paulista Julio de Mesquita Filho UNE, Registro, SP, Brazil-
Descrição: dc.descriptionUniv Fed Santa Maria UFSM, Santa Maria, RS, Brazil-
Descrição: dc.descriptionUniv Fed Ceara UFC, Fortaleza, CE, Brazil-
Descrição: dc.descriptionUniv Estadual Paulista Julio de Mesquita Filho UNE, Registro, SP, Brazil-
Descrição: dc.descriptionCAPES: 001-
Formato: dc.format10-
Idioma: dc.languageen-
Publicador: dc.publisherUniv Federal Santa Maria-
Relação: dc.relationCiencia Rural-
???dc.source???: dc.sourceWeb of Science-
Palavras-chave: dc.subjectMusa spp.-
Palavras-chave: dc.subjectsoil fertility-
Palavras-chave: dc.subjectsoil analysis-
Palavras-chave: dc.subjectleaf analysis-
Título: dc.titleNutrient parameters limiting banana plant development in Vale do Ribeira, São Paulo State, Brazil-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

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