Boron nutrition increase soybean seed yield and maintain the quality of germination in storage seeds

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MetadadosDescriçãoIdioma
Autor(es): dc.contributorFederal University of Mato Grosso do Sul-
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorFederal University of Santa Maria-
Autor(es): dc.creatorRodrigues, Dágila Melo-
Autor(es): dc.creatorCampos, Cid Naudi Silva-
Autor(es): dc.creatorde Souza Junior, Jonas Pereira-
Autor(es): dc.creatorAlves, Charline Zaratin-
Autor(es): dc.creatorda Silva Cândido, Ana Carina-
Autor(es): dc.creatorTeodoro, Larissa Pereira Ribeiro-
Autor(es): dc.creatorTeodoro, Paulo Eduardo-
Autor(es): dc.creatorCoradi, Paulo Carteri-
Autor(es): dc.creatorde David, Carlos Henrique Oliveira-
Autor(es): dc.creatorde Mello Prado, Renato-
Data de aceite: dc.date.accessioned2025-08-21T22:22:37Z-
Data de disponibilização: dc.date.available2025-08-21T22:22:37Z-
Data de envio: dc.date.issued2025-04-29-
Data de envio: dc.date.issued2024-07-01-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1007/s11738-024-03699-9-
Fonte completa do material: dc.identifierhttps://hdl.handle.net/11449/298016-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/298016-
Descrição: dc.descriptionBoron (B) nutrition can contribute to the conservation of seed quality during storage. Thus, it is crucial to investigate which source and amount of B applied to the soil is most suitable to increase the yield and maintain the quality of germination and carbohydrate content in soybean seeds during 180 days of storage. The cultivar Bonus 8579 Ipro® was evaluated in a field experiment in a 5 × 2 factorial scheme, with five B doses: 0, 1, 2, 4 and 8 kg ha−1, and two sources: boric acid and ulexite, arranged in randomized block design with three replicates. After harvest, the B content and accumulation of B in yield and seed quality were analyzed. Subsequently, the seeds were stored in a cold chamber at 17 °C and controlled relative humidity of 20% for 180 days. Soybean plants responded positively to the boric acid and ulexite with an increase in yield and seed quality up to the doses of 3.17 and 3.36 kg ha−1 of B, respectively. Furthermore, both sources potentiated the carbohydrate content in the seeds over the storage time. Our findings reveal that the application from 3.2 to 4.0 kg ha−1 of B using boric acid maintains high seed germination after 180 days of storage.-
Descrição: dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)-
Descrição: dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
Descrição: dc.descriptionCâmpus de Chapadão do Sul Federal University of Mato Grosso do Sul, Rod MS 306, Km 105, MS-
Descrição: dc.descriptionSão Paulo State University (UNESP), Via de Acesso Prof. Paulo Donato Castellane, S/N, SP-
Descrição: dc.descriptionFederal University of Santa Maria, Rodovia Taufik Germano, 3013, Universitário II, RS-
Descrição: dc.descriptionSão Paulo State University (UNESP), Via de Acesso Prof. Paulo Donato Castellane, S/N, SP-
Descrição: dc.descriptionCAPES: Financial Code 001-
Descrição: dc.descriptionCNPq: Financial Code 001-
Idioma: dc.languageen-
Relação: dc.relationActa Physiologiae Plantarum-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectBoric acid-
Palavras-chave: dc.subjectPlant nutrition-
Palavras-chave: dc.subjectSeed physiology-
Palavras-chave: dc.subjectSeed stored-
Palavras-chave: dc.subjectUlexite-
Título: dc.titleBoron nutrition increase soybean seed yield and maintain the quality of germination in storage seeds-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

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