Overview of Selenium Deficiency and Toxicity Worldwide: Affected Areas, Selenium-Related Health Issues, and Case Studies

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MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorKafrelsheikh Univ-
Autor(es): dc.contributorUniversidade de São Paulo (USP)-
Autor(es): dc.contributorCharite-
Autor(es): dc.creatorReis, Andre Rodrigues dos-
Autor(es): dc.creatorEl-Ramady, Hassan-
Autor(es): dc.creatorSantos, Elcio Ferreira-
Autor(es): dc.creatorGratao, Priscila Lupino-
Autor(es): dc.creatorSchomburg, Lutz-
Autor(es): dc.creatorPilonSmits, EAH-
Autor(es): dc.creatorWinkel, LHE-
Autor(es): dc.creatorLin, Z. Q.-
Data de aceite: dc.date.accessioned2025-08-21T19:47:25Z-
Data de disponibilização: dc.date.available2025-08-21T19:47:25Z-
Data de envio: dc.date.issued2023-07-29-
Data de envio: dc.date.issued2023-07-29-
Data de envio: dc.date.issued2017-01-01-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1007/978-3-319-56249-0_13-
Fonte completa do material: dc.identifierhttp://hdl.handle.net/11449/245408-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/245408-
Descrição: dc.descriptionSelenium (Se) is an essential micronutrient for human and animal healthy due to its capabilities to support antioxidant defence systems. However, problems related to the deficiency of Se are emerging issue for human health worldwide and plant species differ considerably in their susceptibility to high concentrations of Se, and certain plant species can be able to accumulate Se to astonishingly high concentrations. Many factors can affect the content of Se in different foods, including different uptake rate by plants, which can be related to plant type, soil, pH, microbial activity, rainfall and a number of other biogeochemical parameters. Humans Se intake and Se status in the population depends firstly on Se concentrations in soils, and hence the Se concentrations in the harvested edible plants in these soils. Thus, this chapter aims to compile some information about research work on essentiality of Se for humans and other mammals, and the need for a sufficient daily Se intake.-
Descrição: dc.descriptionUNESP Sao Paulo State Univ, BR-17602496 Tupa, SP, Brazil-
Descrição: dc.descriptionKafrelsheikh Univ, Fac Agr, Kafr Al Sheikh 33516, Egypt-
Descrição: dc.descriptionUniv Sao Paulo, Ctr Energy Agr, BR-13416000 Piracicaba, SP, Brazil-
Descrição: dc.descriptionUNESP Sao Paulo State Univ, BR-14884900 Jaboticabal, SP, Brazil-
Descrição: dc.descriptionCharite, Sch Med, Inst Expt Endocrinol, CVK, Suedring 10, D-13353 Berlin, Germany-
Descrição: dc.descriptionUNESP Sao Paulo State Univ, BR-17602496 Tupa, SP, Brazil-
Descrição: dc.descriptionUNESP Sao Paulo State Univ, BR-14884900 Jaboticabal, SP, Brazil-
Formato: dc.format209-230-
Idioma: dc.languageen-
Publicador: dc.publisherSpringer-
Relação: dc.relationSelenium In Plants: Molecular, Physiological, Ecological And Evolutionary Aspects-
???dc.source???: dc.sourceWeb of Science-
Palavras-chave: dc.subjectAgronomic bio-fortification-
Palavras-chave: dc.subjectHuman health-
Palavras-chave: dc.subjectOxidative stress-
Palavras-chave: dc.subjectSelenium toxicity-
Palavras-chave: dc.subjectKeshan disease-
Título: dc.titleOverview of Selenium Deficiency and Toxicity Worldwide: Affected Areas, Selenium-Related Health Issues, and Case Studies-
Tipo de arquivo: dc.typelivro digital-
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