Effect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets

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MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.creatorEugênio, Débora Alberici-
Autor(es): dc.creatorVolpe, Lara Mantovani-
Autor(es): dc.creatorRibeiro, Priscila Martins-
Autor(es): dc.creatorBaller, Mayara Aline-
Autor(es): dc.creatorPacheco, Letícia Graziele-
Autor(es): dc.creatorTakahashi, Amanda Vitta-
Autor(es): dc.creatorPacheco, Peterson Dante Gavasso-
Autor(es): dc.creatorPutarov, Thaila Cristina-
Autor(es): dc.creatorTheodoro, Stephanie de Souza-
Autor(es): dc.creatorCarciofi, Aulus Cavalieri-
Data de aceite: dc.date.accessioned2025-08-21T18:42:31Z-
Data de disponibilização: dc.date.available2025-08-21T18:42:31Z-
Data de envio: dc.date.issued2022-05-01-
Data de envio: dc.date.issued2022-05-01-
Data de envio: dc.date.issued2021-12-31-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1080/1745039X.2022.2040343-
Fonte completa do material: dc.identifierhttp://hdl.handle.net/11449/234335-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/234335-
Descrição: dc.descriptionThe aim of the present study was to compare orange fibre, beet pulp and inulin as fibre sources for cats. A control diet (CON) was formulated without inclusion of a fibre source. Further experimental diets were also based on diet CON but were supplemented with 1% orange fibre (diet 1%OF); 3% orange fibre (diet 3%OF); 3% beet pulp (diet 3%BP) or 1% inulin (diet 1%IN). Forty cats were used in a randomised block design (4 blocks of 10 cats, 2 animals per food in each block, totalling 8 animals per treatment). Each block lasted 20 d, with 10 d of adaptation, 10 d of faecal collection for digestibility as well as evaluation of pH-value and fermentation products. The digestibility of dry matter, organic matter, crude protein, ether extract, starch and gross energy did not vary between diets. In diet 1%OF, dietary fibre revealed a greater digestibility than in diet CON (p < 0.05). Faecal production was higher in cats fed diets 3%OF and 3%BP than in those fed diet 1%IN (p < 0.05). Faecal concentrations of acetate and total short-chain fatty acids were higher for cats fed diet 3%BP than for those fed diets 1%IN and CON (p < 0.05), while diets 1%OF and 3%OF showed intermediate results. Faecal propionate concentration was higher for cats fed diet 3%BP, intermediate for diets 1%OF, 3%OF and 1%IN and lower for animals fed diet CON (p < 0.05). Compared with diets CON and 1%IN, the faecal concentration of tyramine was higher for cats fed diet 3%OF (p < 0.05). Orange fibre was fermentable; up to 3% inclusion it did not interfere with the digestibility of nutrients, faecal score and faecal moisture content, and promoted the formation of short-chain fatty acids and tyramine by the intestinal microbiota, with possible effects on intestinal function.-
Descrição: dc.descriptionFaculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista “Júlio de Mesquita Filho”-
Descrição: dc.descriptionFaculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista “Júlio de Mesquita Filho”-
Idioma: dc.languageen-
Relação: dc.relationArchives of Animal Nutrition-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectBeet pulp-
Palavras-chave: dc.subjectbyproducts-
Palavras-chave: dc.subjectcats-
Palavras-chave: dc.subjectdigestibility-
Palavras-chave: dc.subjectinulin-
Palavras-chave: dc.subjectoranges-
Palavras-chave: dc.subjectsoluble fibre-
Palavras-chave: dc.subjecttyramine-
Título: dc.titleEffect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

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