Agronomic characteristics of pumpkin fruits of “Tetsukabuto”hybrid as a function of 2,4-D doses

Registro completo de metadados
MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversity of Tocantins State-
Autor(es): dc.contributorUniversity of Tocantins-
Autor(es): dc.contributorUniversidade Estadual Paulista (UNESP)-
Autor(es): dc.contributorCatólica University of Tocantins-
Autor(es): dc.creatorDe Miranda, Flávia Fernandes Ribeiro-
Autor(es): dc.creatorDo Nascimento, Ildon Rodrigues-
Autor(es): dc.creatorChaves, Prínscilla Pâmela Nunes [UNESP]-
Autor(es): dc.creatorMuraishi, Cid Tacaoca-
Autor(es): dc.creatorDourado, Daisy Parente-
Data de aceite: dc.date.accessioned2022-08-04T22:07:19Z-
Data de disponibilização: dc.date.available2022-08-04T22:07:19Z-
Data de envio: dc.date.issued2022-04-28-
Data de envio: dc.date.issued2022-04-28-
Data de envio: dc.date.issued2017-01-01-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.14295/CS.v8i4.456-
Fonte completa do material: dc.identifierhttp://hdl.handle.net/11449/221110-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/221110-
Descrição: dc.descriptionDue to the short flowering period of the pumpkin hybrid 'Tetsukabuto', a poor pollination may influence the fruit production. In thissense, the objective of this study was to evaluate agronomic characteristics of the pumpkin hybrid (Tetsukabuto) as a function of 2,4-D doses as phytohormonal inducer. The experiment was conducted in the field, in a randomized block design with four replications and five plants per plot. It was established with eight treatments, seven of them increasing doses of 2,4-Dichlorophenoxyacetic acid (187.5, 200, 212.5, 225, 237.5, 250 and 262.5 mg L-1) and a control (flowers fertilized with pollen). At 110 days after sowing it was made a fruit harvest, evaluating the following characteristics: yield, fruit mean weight, texture of bark, fruit shape and cycle. The fruits mean weight, yield and days from planting to harvest with the use of 2,4-D were superior to natural pollination. Increasing the dose of 2,4-D resulted in an increase in yield and fruit mean weight until to dose 250 mg L-1. There was a reduction in the cycle culture with increasing in the 2,4-D doses.-
Descrição: dc.descriptionUniversity of Tocantins State-
Descrição: dc.descriptionUniversity of Tocantins-
Descrição: dc.descriptionSão Paulo State University-
Descrição: dc.descriptionCatólica University of Tocantins-
Descrição: dc.descriptionSão Paulo State University-
Formato: dc.format521-525-
Idioma: dc.languageen-
Relação: dc.relationComunicata Scientiae-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectCucurbita maxima-
Palavras-chave: dc.subjectCucurbita moschata-
Palavras-chave: dc.subjectPhytohormone-
Palavras-chave: dc.subjectYield-
Título: dc.titleAgronomic characteristics of pumpkin fruits of “Tetsukabuto”hybrid as a function of 2,4-D doses-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

Não existem arquivos associados a este item.