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Metadados | Descrição | Idioma |
---|---|---|
Autor(es): dc.contributor | Universidade Estadual Paulista (Unesp) | - |
Autor(es): dc.contributor | Regional Research Alta Paulista Pole-Regional APTA | - |
Autor(es): dc.contributor | Federal University of Paraíba | - |
Autor(es): dc.contributor | Federal University of Grande Dourados | - |
Autor(es): dc.creator | Mariano-Nasser, Flávia Aparecida de Carvalho [UNESP] | - |
Autor(es): dc.creator | Nasser, Mauricio Dominguez | - |
Autor(es): dc.creator | Ramos, Juliana Arruda [UNESP] | - |
Autor(es): dc.creator | Furlaneto, Karina Aparecida [UNESP] | - |
Autor(es): dc.creator | Lundgren, Giovanna Alencar | - |
Autor(es): dc.creator | Pagliarini, Maximiliano Kawahata | - |
Autor(es): dc.creator | Vieites, Rogério Lopes [UNESP] | - |
Autor(es): dc.creator | de Oliveira Orsi, Ricardo [UNESP] | - |
Data de aceite: dc.date.accessioned | 2022-02-22T00:30:55Z | - |
Data de disponibilização: dc.date.available | 2022-02-22T00:30:55Z | - |
Data de envio: dc.date.issued | 2020-12-11 | - |
Data de envio: dc.date.issued | 2020-12-11 | - |
Data de envio: dc.date.issued | 2020-03-01 | - |
Fonte completa do material: dc.identifier | http://dx.doi.org/10.9755/ejfa.2020.v32.i3.2084 | - |
Fonte completa do material: dc.identifier | http://hdl.handle.net/11449/200523 | - |
Fonte: dc.identifier.uri | http://educapes.capes.gov.br/handle/11449/200523 | - |
Descrição: dc.description | The objective of this study was to evaluate the efficacy of different propolis extracts in post harvesting 'EVA' organic apple, in order to prolong storage and fruit quality maintenance. After selection, fruits were sanitized with vinegar (6%) solution, dried in the air and immersed in propolis solution for 1 minute when it has been possible. Treatments were T1: Control without application; T2: 1.5% propolis alcoholic extract (1.5% EEP); T3: 2.5% propolis alcoholic extract (2.5% EEP); T4: 1.5% aqueous propolis extract (1.5% EAqP) and T5: 2.5% aqueous propolis extract (2.5% EAqP). Fruits were packed in rigid plastic boxes and stored in a cold room with temperature of 5 ± 1 °C and 85 ± 1% RH for 80 days. Every 10 days some traits were evaluated as fruit weight loss (%), respiratory activity (mL of CO2 kg of fruit-1 hour-1), luminosity, chroma, Hue angle, pH, soluble solids (°Brix), titratable acidity (g of malic acid 100g-1) and reducing and non-reducing sugars. The experimental design was completely randomized in a factorial scheme and data were submitted to F test (p <0.05) and significant interactions were deployed via regression analysis. The application of propolis extract (aqueous and alcoholic) in 'Eva' organic apple post-harvest does not prolong refrigerated storage (5 ± 1C and 85 ± 1% RH) and does not influence in fruit quality conservation. | - |
Descrição: dc.description | School of Agriculture São Paulo State University (UNESP) | - |
Descrição: dc.description | Regional Research Alta Paulista Pole-Regional APTA | - |
Descrição: dc.description | Federal University of Paraíba | - |
Descrição: dc.description | Agrarian Services Division Experimental Farm of Agrarian Sciences Federal University of Grande Dourados | - |
Descrição: dc.description | Department of Horticulture School of Agriculture São Paulo State University (UNESP) | - |
Descrição: dc.description | Department of Animal Production School of Veterinary Medicine and Animal Science São Paulo State University (UNESP) | - |
Descrição: dc.description | School of Agriculture São Paulo State University (UNESP) | - |
Descrição: dc.description | Department of Horticulture School of Agriculture São Paulo State University (UNESP) | - |
Descrição: dc.description | Department of Animal Production School of Veterinary Medicine and Animal Science São Paulo State University (UNESP) | - |
Formato: dc.format | 172-180 | - |
Idioma: dc.language | en | - |
Relação: dc.relation | Emirates Journal of Food and Agriculture | - |
???dc.source???: dc.source | Scopus | - |
Palavras-chave: dc.subject | Coating | - |
Palavras-chave: dc.subject | Malus domestica | - |
Palavras-chave: dc.subject | Quality | - |
Palavras-chave: dc.subject | Storage | - |
Título: dc.title | Modified atmosphere using propolis in post-harvested 'Eva' organic apple | - |
Tipo de arquivo: dc.type | livro digital | - |
Aparece nas coleções: | Repositório Institucional - Unesp |
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