Modulation of the intestinal microbiota and the metabolites produced by the administration of ice cream and a dietary supplement containing the same probiotics

Registro completo de metadados
MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniversidade Estadual de Campinas (UNICAMP)-
Autor(es): dc.contributorUniversidade Estadual Paulista (Unesp)-
Autor(es): dc.contributorBrazilian Center for Research in Energy and Materials (CNPEM)-
Autor(es): dc.contributorUniversity of Illinois at Chicago-
Autor(es): dc.creatorDa Cruz Rodrigues, Vivian Cristina-
Autor(es): dc.creatorRocha Faria Duque, Ana Luiza [UNESP]-
Autor(es): dc.creatorDe Carvalho Fino, Luciana-
Autor(es): dc.creatorSimabuco, Fernando Moreira-
Autor(es): dc.creatorSartoratto, Adilson-
Autor(es): dc.creatorCabral, Luc lia-
Autor(es): dc.creatorNoronha, Melline Fontes-
Autor(es): dc.creatorSivieri, Katia [UNESP]-
Autor(es): dc.creatorAntunes, Adriane Elisabete Costa-
Data de aceite: dc.date.accessioned2022-02-22T00:29:43Z-
Data de disponibilização: dc.date.available2022-02-22T00:29:43Z-
Data de envio: dc.date.issued2020-12-11-
Data de envio: dc.date.issued2020-12-11-
Data de envio: dc.date.issued2020-07-14-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1017/S0007114520000896-
Fonte completa do material: dc.identifierhttp://hdl.handle.net/11449/200186-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/200186-
Descrição: dc.descriptionThe aim of the present work was to compare the capacity to modulate the intestinal microbiota and the production of metabolites after 14 d administration of a commercial dietary supplement and a manufactured ice cream, both containing the same quantity of inulin and the same viable counts of Lactobacillus acidophilus LA-5 and Bifidobacterium animalis BB-12, using the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®) model. Samples of the colonic contents were evaluated microbiologically by real-time quantitative PCR (qRT-PCR) and next-generation sequencing and chemically by the production of SCFA (acetate, propionate and butyrate) and ammonium ions (NH 4 ). Statistical analyses were carried out for all the variables using the two-way ANOVA followed by the Tukey multiple comparisons test (P < 0-05) for metabolite production, qRT-PCR and the bioinformatics analysis for microbiota diversity. Dietary supplement and ice cream were able to deliver the probiotic L. acidophilus and B. animalis to the simulated colon and modulate the microbiota, increasing beneficial micro-organisms such as Bifidobacterium spp., Bacteroides spp. and Faecalibacterium spp. for dietary supplement administration, and Lactobacillus spp. for ice cream supplementation. However, the ice cream matrix was probably more favourable for the maintenance of the metabolic activity of the probiotics in the SHIME® model, due to the larger amounts of acetate, propionate, butyrate and ammonium ions obtained after 14 d of supplementation. In conclusion, both ways of probiotic supplementation could be efficient, each with its own particularities.-
Descrição: dc.descriptionSchool of Applied Sciences (FCA) State University of Campinas-
Descrição: dc.descriptionDepartment of Food and Nutrition School of Pharmaceutical Sciences S o Paulo State University (UNESP)-
Descrição: dc.descriptionDivision of Organic and Pharmaceutical Chemistry Pluridisciplinary Center for Chemical Biological and Agricultural Research (CPQBA) State University of Campinas-
Descrição: dc.descriptionBrazilian Biorenewables National Laboratory (LNBR) Brazilian Center for Research in Energy and Materials (CNPEM)-
Descrição: dc.descriptionGenome Research Division Research Informatics Core Research Resource Center University of Illinois at Chicago-
Descrição: dc.descriptionDepartment of Food and Nutrition School of Pharmaceutical Sciences S o Paulo State University (UNESP)-
Formato: dc.format57-68-
Idioma: dc.languageen-
Relação: dc.relationBritish Journal of Nutrition-
???dc.source???: dc.sourceScopus-
Palavras-chave: dc.subjectAmmonia-
Palavras-chave: dc.subjectBifidobacterium animalis-
Palavras-chave: dc.subjectFatty acids-
Palavras-chave: dc.subjectLactobacillus acidophilus-
Palavras-chave: dc.subjectSHIME®-
Título: dc.titleModulation of the intestinal microbiota and the metabolites produced by the administration of ice cream and a dietary supplement containing the same probiotics-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

Não existem arquivos associados a este item.