Influence of alpha(S1)-casein and kappa-casein polymorphism on the curd yield of Italian Mediterranean buffalo (Bubalus bubalis L.) milk

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MetadadosDescriçãoIdioma
Autor(es): dc.contributorUniv Federico II-
Autor(es): dc.contributorUniversidade Estadual Paulista (Unesp)-
Autor(es): dc.contributorIst Zooprofilatt Sperimentale Mezzogiorno-
Autor(es): dc.contributorUniv Foggia-
Autor(es): dc.creatorZicarelli, Luigi-
Autor(es): dc.creatorDi Palo, Rossella-
Autor(es): dc.creatorNapolano, Roberto-
Autor(es): dc.creatorTonhati, Humberto [UNESP]-
Autor(es): dc.creatorDe Carlo, Ester-
Autor(es): dc.creatorGagliardi, Rosa-
Autor(es): dc.creatorDi Luccia, Aldo-
Autor(es): dc.creatorla Gatta, Barbara-
Data de aceite: dc.date.accessioned2022-02-22T00:14:46Z-
Data de disponibilização: dc.date.available2022-02-22T00:14:46Z-
Data de envio: dc.date.issued2020-12-10-
Data de envio: dc.date.issued2020-12-10-
Data de envio: dc.date.issued2019-12-31-
Fonte completa do material: dc.identifierhttp://dx.doi.org/10.1016/j.idairyj.2019.104559-
Fonte completa do material: dc.identifierhttp://hdl.handle.net/11449/197558-
Fonte: dc.identifier.urihttp://educapes.capes.gov.br/handle/11449/197558-
Descrição: dc.descriptionThe influence of alpha(S1)-casein (alpha(S1)-CN) and kappa-casein (kappa-CN) polymorphism on the curd yield and 12 other parameters of milk obtained from 89 Italian Mediterranean buffaloes (IMB) was evaluated. IMB milk carrying alpha(S1)-CNB and kappa-CNX1 variants resulted in a greater curd yield. For these variants, the greater efficiency was attributable to higher content of proteins but not to milk production. In addition, the greater efficiency in curd yield of IMB milk carrying kappa-CNX1 (P < 0.05) or alpha(S1)-CNB (P < 0.05) was characterised by a higher real curd yield/estimated curd yield (RCY/ECY) ratio. The IMB milk that exhibited the lowest value of RCY contained the kappa-CNX1X2 and alpha(S1)-CNAB heterozygotes and kappa-CNX2 and alpha(S1)-CNA homozygotes. IMB milk carrying kappa-CNX1 and alpha(S1)-CNB, which presented the highest RCY, can be translated into an economic advantage if milk remuneration was done on the actual yield. (C) 2019 Elsevier Ltd. All rights reserved.-
Descrição: dc.descriptionUniv Federico II, Dept Vet Med & Anim Prod, Via Federico Delpino 1, I-80137 Naples, Italy-
Descrição: dc.descriptionUniv Estadual Paulista, Fac Agr & Vet Sci, Dept Anim Sci, Sao Paulo, SP, Brazil-
Descrição: dc.descriptionIst Zooprofilatt Sperimentale Mezzogiorno, Sez Diagnost Prov Salerno, Via Calabrie 27, I-84131 Salerno, Italy-
Descrição: dc.descriptionIst Zooprofilatt Sperimentale Mezzogiorno, Via Salute 2, I-80055 Naples, Italy-
Descrição: dc.descriptionUniv Foggia, Dept Sci Agr Food & Environm, Via Napoli 25, I-71122 Foggia, Italy-
Descrição: dc.descriptionUniv Estadual Paulista, Fac Agr & Vet Sci, Dept Anim Sci, Sao Paulo, SP, Brazil-
Formato: dc.format8-
Idioma: dc.languageen-
Publicador: dc.publisherElsevier B.V.-
Relação: dc.relationInternational Dairy Journal-
???dc.source???: dc.sourceWeb of Science-
Título: dc.titleInfluence of alpha(S1)-casein and kappa-casein polymorphism on the curd yield of Italian Mediterranean buffalo (Bubalus bubalis L.) milk-
Tipo de arquivo: dc.typelivro digital-
Aparece nas coleções:Repositório Institucional - Unesp

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