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Navegando por Autor Paz-Cedeno, Fernando Roberto

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Stability of the Cellic CTec2 enzymatic preparation immobilized onto magnetic graphene oxide: Assessment of hydrolysis of pretreated sugarcane bagasse
Universidade Estadual Paulista (UNESP); Institute of Chemical Technology (ITQ); Center for Advanced 2D Materials; Laboratory of Nanobiotechnology; Federal University of Rio Grande do Norte
Paz-Cedeno, Fernando Roberto; Carceller, Jose Miguel; Iborra, Sara; Donato, Ricardo Keitel; Rodriguez, Anselmo Fortunato Ruiz; Morales, Marco Antonio; Solorzano-Chavez, Eddyn Gabriel; Roldán, Ismael Ulises Miranda; Paula, Ariela Veloso de; Masarin, Fernando
1-Mar-2023
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Synthesis of dietary lipids from pumpkin (Cucurbita pepo. L) oil obtained by enzymatic extraction: a sustainable approach
Universidade Estadual Paulista (UNESP); Federal University of Alfenas (UNIFAL)
Atsakou, Abra Eli; Remonatto, Daniela; Júnior, Rodney Helder Miotti; Paz-Cedeno, Fernando Roberto; Masarin, Fernando; Andrade, Grazielle Santos Silva; de Lucca Gattas, Edwil Aparecida; de Paula, Ariela Veloso
29-Abr-2025
★★★★★ (0)

Mostrando resultados 1 a 2 de 2