Department of Livestock Products Technology, College of Veterinary Sciences, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India; Department of Livestock Products Technology, College of Veterinary Sciences, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Lisboa, Portugal; Department of Livestock Products Technology, College of Veterinary Sciences, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India; Department of Livestock Products Technology, College of Veterinary Sciences, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India; University of Brasília, Faculty of Health Sciences, Nutrition Department; College of Business Division of Tourism and Hotel Management, Cheongju University, Cheongju-si, South Korea; College of Hospitality and Tourism Management, Sejong University, Seoul, South Korea; Department of Livestock Products Technology, College of Veterinary Sciences, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana, India

Bhawana, Indora; Malik, Ashok; Raposo, António; Singh, Shubha; Yadav, Sanjay; Zandonadi, Renata Puppin; Linda Heejung Lho; Heesup Han; Thakur, Neha

25-Jan-2024

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