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Navegando por Autor Fargeton, Laurent

Mostrando resultados 1 a 5 de 5

Behaviour of low molecular weight compounds, iron and copper of wine spirit aged with chestnut staves under different levels of micro-oxygenation
Canas, Sara; Danalache, Florina; Anjos, Ofélia; Fernandes, Tiago; Caldeira, Ilda; Santos, Nádia; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia
1-Jan-2023
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Identification of gallotannins and ellagitannins in aged wine spirits: a new perspective using alternative ageing technology and high-resolution mass spectrometry
Fernandes, Tiago; Antunes, Alexandra M. M.; Caldeira, Ilda; Anjos, Ofélia; Freitas, Victor de; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia; Canas, Sara
3-Jan-2023
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Micro-oxygenation level as a key to explain the variation in the colour and chemical composition of wine spirits aged with chestnut wood staves
Canas, Sara; Anjos, Ofélia; Caldeira, Ilda; Fernandes, Tiago; Santos, Nádia; Lourenço, Sílvia; Soares, Joana Granja; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia
3-Jan-2023
★★★★★ (0)
Shedding light on metals release from chestnut wood to wine spirit using ICP-MS
Catarino, Sofia; Thanasi, Vasiliki; Morin, Gael; Anjos, Ofélia; Fernandes, Tiago; Caldeira, Ilda; Fargeton, Laurent; Boissier, Benjamin; Canas, Sara
3-Jan-2023
★★★★★ (0)
Wine spirit ageing with chestnut staves under different micro-oxygenation strategies: effects on the volatile compounds and sensory profile
Caldeira, Ilda; Vitória, Cláudia; Anjos, Ofélia; Fernandes, Tiago; Gallardo, Eugenia; Fargeton, Laurent; Boissier, Benjamin; Catarino, Sofia; Canas, Sara
3-Jan-2023
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Mostrando resultados 1 a 5 de 5

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Navegando por Autor Fargeton, Laurent